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Isle of Skye Sea Salt brings you pure, unrefined sea salt crystals sustainably harvested from our mineral-rich seawater ponds on the Hebridean Isle of Skye using just the wind and sun. Our remote island location and traditional methods infuse the salt with a distinct, robust flavour and texture.

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our ethos

Our Ethos

We are committed to sustainably producing the highest quality artisan organic sea salt that captures Isle of Skye's magical coast. As proud members of Scotland's Slow Food movement, our solar-evaporated sea salt retains all the mineral gifts of this precious inner Hebridean ecosystem.

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our process

Our Process

We harness the exceptional clarity of our Loch Snizort seawater, combined with the powerful winds and the radiant sun of Scotland's North West coast. Our sea salt forms in a series of shallow ponds within polytunnels, over the course of the summer, crystallising uniquely through the gentle evaporation process.

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Who uses our salt

Our award-winning Scottish sea salt enhances dishes for world-class chefs and home cooks across the UK and internationally. It brings a distinct rich flavour to meat, fish, vegetables and more. Discover the Isle of Skye difference with our artisanal salt flakes.

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Restaurants & Artisans

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Our sea salt is a trusted companion of many talented chefs from renowned restaurants around Scotland and artisan food producers found in our sea salt crystals the perfect and purest ingredient for their creations.

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Retailers and Wholesalers

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Isle of Skye Sea Salt is found on many retailers shelves around the Isle of Skye and the UK, a true must-have for a discerning gift shop or fine foods store. Its unique flavour and its simple yet elegant packaging will attract the most discerning gourmet.

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Home cooking

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If you are looking for the best salt to cook, season, or finish your lovely meals, look no further: our Scottish sea salt is the perfect kitchen companion. Made using only the sea, the sun and the wind, it’s simply the best and will proudly sit next to your stove.

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Our Awards

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