The Easiest Classic Margarita Recipe - Perfect Every Time

Servings

1

Cook Time

5 minutes

Calories

200

Total Time

5 minutes

Learn how to make a refreshing classic margarita with this simple recipe, featuring a perfect balance of tequila, lime, and a touch of finishing sea salt.

Ingredients

  • 60ml (2 oz) silver tequila
  • 30ml (1 oz) fresh lime juice
  • 15ml (0.5 oz) triple sec or Cointreau
  • 7.5ml (0.25 oz) agave nectar (optional)
  • Ice cubes
  • Isle of Skye Finishing Sea Salt for rimming
  • Lime wedge for garnish

Directions

  1. Rub the rim of a chilled margarita glass with a lime wedge and dip in Isle of Skye Sea Salt to coat.
  2. Fill a cocktail shaker with ice cubes.
  3. Add tequila, fresh lime juice, triple sec, and agave nectar (if using) to the shaker.
  4. Shake vigorously for 10-15 seconds until well chilled.
  5. Strain the mixture into the prepared glass filled with fresh ice.
  6. Garnish with a lime wedge and serve immediately.
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